Tuesday, February 28, 2017


I have been wanting to make this salad for
weeks to I invited my friend Janice over and
made it for lunch.  I found the recipe here!

The only suggestion I would have is to
 double the recipe for the dressing. 

 I used romaine lettuce, red cabbage 
and napa cabbage and it tasted to me just
 like the real deal!  Delicious!  I left
 out the onion and the cucumber and
 because I didn't have Dijon Mustard - 
I just used powdered mustard. 
 The dressing was perfect!

I did not make the fried chicken with the batter - 
just grilled chopped
pieces in Olive oil.

Just like Applebees - we had the
Artichoke Spinach Dip for an appetizer.


At Rivercrest Cottage said...

Looks good and will be trying it soon. Thanks for sharing the recipe.

Little Bits of Lovely said...

Oh my goodness that looks delicious! I love cooking get-togethers so I'm sure you enjoyed your time making the meal. I wish you a splendid rest of the week!

[email protected] Kitty's Kozy Kitchen said...

I eat a salad for lunch everyday, Bernideen, and this one looks so perfect! I must try soon.

happywonderer.com said...

I'm smacking my lips. This sounds and looks delicious.

Sylvia said...

Bernideen, Isn`t Appelbee`s Oriental Chicken Salad the best. It is my favorite. Great to find a recipe. I found Kraft Dressing Asian Sesame that comes close. Have a great day! Sylvia D.