I looked at a number of recipes and settled on this recipe from the A Taste of Home website. I also made a Spinach Salad which was a nice accompaniment with the pie.
Instead of using the recommended store bought pie crust - I made mine from scratch. Well actually - I made 2 so I had to double the crisco pie dough recipe. As I was making the filling I thought "this is a lot of filling" and then I realized this recipe made 2 chicken pot pies so I have one in the freezer too!
Hope your weekend is warm and cozy!
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